• Takuma – Saturday Night LA

    Story by: Maggie Louie Former head chef of Musha Santa Monica, Takuma Suzuki embarks on his first independent restaurant. Born in Tokyo, Takuma began cooking...

  • Squash Blossom Pizza

    SpoonFed: Via Saveur This recipe, inspired by Pizzeria Mozza, yields a crisp, chewy crust. See Making and Baking the Pie for a sauce recipe and more tips for...

  • Sonny McLean’s House-Made Veggie Burger Scores Big

    Story & Photos by Remy Noelle I haven’t had a “real” hamburger in years, so when it comes to veggie burgers, I can say without shame...

  • Seasons 52: trying hard, falling short

    Story & Photos by Remy Noelle Fashioned around the finest seasonal produce, plates at Seasons 52 are undeniably beautiful and bright flavors matched each item’s appearance....

  • White Light White Night, fundraiser festival

    Story & Photos by Megan Ranegar Nothing beats a rooftop sunset view in Southern California…unless it’s a rooftop sunset view with fresh cocktails, good bites, and...

  • Australian Truffle season at Republique L.A.

    Story & Photos by Danilo Martinez Last month marked the start of the Australian Truffle season, and what better way to celebrate than with a...

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