Happy Hour Alert: Acclaimed Peruvian cantina, Picca launches nightly happy hour

Picca Fall Cocktails_Crush GrooveBeginning October 1st, the acclaimed Peruvian cantina from Chef Ricardo Zarate announces a nightly happy hour featuring four of Julian Cox’s handcrafted cocktails, available from 6:00-7:00pm.

Pisco Sour $8 – Pisco bitters, egg white, citrus, simple syrup
Crush Groove $8 – Grape infused Pisco, lemon, simple syrup
Peruvian Maid $8 – Cucumber pisco, lime, simple syrup, mint
Anejo Honey Sour $9 – Anejo tequila, lemon, honey,  grapefruit essence

If you’re staying for dinner, try some of Chef Zarate’s signature dishes: Miso black cod, fresh Uni scallop tiradito with leche de tigre and oba leaves and of course their traditional Anticuchos and Ceviches; just a few of our favorites.

 

 

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